Pandesal
Here’s my take on the popular filipino bread rolls which have many different filings and flavors. Pandesal is usually eaten for breakfast, but these can definitely be enjoyed for dessert time.
Flavors
Classic
Just your classic bread roll, no fillings here~
Half Dozen
$6
Dozen
$10
Cheese
When you need your cheddar fix!
Half Dozen
$9
Dozen
$16
Nutella
Yes, these chocolate bread rolls are filled with Nutella.
Half Dozen
$9
Dozen
$16
Ube Classic
These ube pandesal are filled homemade ube jam and also mixed in the actual dough!
Half Dozen
$9
Dozen
$16
Ube Cheese
The most popular pandesal by far! Taste the salty and sweet goodness when you take a bite into these rolls filled with cheese and homemade ube jam!
Half Dozen
$10
Dozen
$18
Ube Macapuno
Sweet and chewy macapuno is combined with homemade ube jam for this classic flavor combination!
Half Dozen
$10
Dozen
$18
Mango Macapuno
Filled with homemade mango jam and sweet and chewy macapuno, rolled in fine desiccated coconut!
Half Dozen
$8
Dozen
$15
